In the heart of India, Chhattisgarh proudly celebrates Hareli, its first traditional folk festival. Marked by the beginning of the sowing season, Hareli, observed on the Amavasya of the Shravan month, is a joyous occasion for farmers and all residents. It is a time to honor nature, the land, and the tools that sustain agriculture.
The festival is rooted in Chhattisgarh’s rich agricultural heritage, with farmers recognizing the vital role of the land. The main highlight of Hareli involves farmers cleaning and worshipping their agricultural tools, such as plows and hoes. Women prepare and offer traditional foods like ‘cheela’, a sweet pancake made from rice flour. Families worship their family deities during this festival. This underscores the deep connection between people, their land, and the tools that support their livelihoods.
Hareli is also associated with community well-being and protection. Neem leaves are hung on the doors to ward off evil, and blessings are sought from blacksmiths, signifying the belief in the protective power of tradition. From children playing Gendi to coconut throwing competitions, Hareli is filled with joy and cultural vibrancy, celebrating the spirit of Chhattisgarh.